
If you are looking for secrets, gossip or news related to the world of the heart and celebrities in Spain, the Instagram profile of Javi Hoyos This is a good place to find information. The presenter, journalist and content creator has created a community of more than five hundred thousand followers on the said social network, and his work has even led him to broadcast the Cavalcade of Kings to RTVE.
On the said social network, the former director of the program Socialist came to comment on what it is your favorite restaurant in the Spanish capitala place where Argentina becomes important when it comes to finding inspiration to create the menu. It’s a place where “there is no rush, just the ritual of sharing good meat, conversation and that just touch of fire that transforms each bite into a memory”, they detail on their website.
This is Estancia La Adriana.
Near the Puerta del Sol he hides Estancia La Adrianathe restaurant that can boast of being Javi Hoyos’ favorite in the Spanish capital. There, meat is the star of the menu, with different cuts offered. Eye of Steak (Top Loin), Sirloin, Lemon Chicken, Black Angus Nebraska Strip Roast and Iberian Secret with Chilli Jam are some examples of meats available.
In the letter there is also space for stickwith options such as salmon panzerotti with shrimp sauce, Angus spaghetti bolognese and buffalo ricotta and spinach ravioloni with pink pesto. Likewise, the grilled vegetables They have their section, like steamed broccoli with natural potatoes or grilled artichoke hearts.
Estancia La Adriana accumulates more than two thousand reviews on Googlewith many positive comments like the one left by a user a month ago. “Each dish improved on the previous one. The criolla empanada was spectacular, and for the main course I ordered the entrails which was very tender and tasty with no fat. A lean and tender meat but tastier than the sirloin. And for dessert the dulce de leche volcano It’s a mortal sin if you like sweets,” said the internet user about this establishment which opens every day.
Other Madrid restaurants conquer the famous
- Nakama: this is the favorite restaurant of Abraham Mateoa place that offers fusion cuisine of Latin and Japanese cuisines. They offer a menu for 15.50 euros and it is located in Las Rozas.
- Los 33: it’s one of the influencer’s favorite restaurants Marta Diaz in Madrid. It is recommended by the Repsol Guide and has a waiting list of up to three months. It’s also one of Victoria Federica’s must-haves.
- Filandón: in line with the favorite restaurants of the granddaughter of Juan Carlos Ithis restaurant where grilled fish is the star dish is located on the outskirts of the city, but has become a ‘place to be’ for lovers of good food.
- The Lecanda Grand Grill: Dabiz Munoz He admitted at the time that this restaurant had become his favorite restaurant on Sundays. Led by chef David Lecanda, the menu focuses on a proposal focused on Basque gastronomy.