In December the Farewells to say goodbye to 2025whether as a couple, as a family, with friends or with work colleagues. And an ideal place for this could be Güerrin, the famous pizzeria in Buenos Aires.
Award-winning and viral, in the pizzeria in Corrientes street, a few meters from the obeliskThere are usually long queues at night, especially after theater performances. It also often happens that people are waiting for a seat at lunchtime on weekends. During the week, those who work in the area or are just passing by usually eat their portions “on the go.”
And in this scenario Güerrin is also positioned by many groups as a place where they would like to say goodbye to 2025.
How much does food cost in Guerrin in December 2025?
The truth is that if you want to say goodbye to 2025 in Güerrin and eat in your living room in December, there are two crucial aspects to consider. On the one hand, you know that when you arrive you’ll probably have to stand in a small line to wait for a spot.
On the other hand, you should know the prices. In this case, iProfessional checked the values of the letter Guerrin in December and put together a possible menu to visit the pizzeria with either a partner or a group of friends to estimate a budget.
Next, Güerrin Prizes in December (taking into account the values of large pizzas):
- Güerrin Special (mozzarella, ham, peppers and olives): $38,200
- Mozzarella: $29,900
- Fugazza: $25,200
- Neapolitan: $31,600
- Bacon and Mozzarella: $38,500
- Super Güerrin (mozzarella, ham, peppers, onions): $40,900
- Mozzarella and peppers: $34,000
- Mozzarella and ham: $34,800
- Fugazzetta with cheese: $37,200
- Mozzarella and provolone: $45,300
- Prosciutto and mozzarella: $48,600
- Faina: $2,600
- Empanadas (meat, chicken, and ham and cheese): $4,300
Desserts
- English soup: $13,500
- Tiramisu: $13,500
- Homemade flan with cream or dulce de leche: $12,600
- Fruit salad: $11,000
- Two-flavor sundae: $10,400
Drinks
- Soft drinks (350 ml): $4,400
- Mineral water (500 ml): $4,400
- Chopp Beer: $7,200
- Liter of beer: $11,500
- Glass of house wine: $4,400
A couple would spend about $54,000 Consider a meal with a large mozzarella pizza, a liter of beer, and a dulce de leche flan to share.
A Group of four friendsIn the meantime, you could spend a few $85,000 when they eat a big meal Mozzarella, one with ham and peppers and they order a liter of beer and two sodas to drink. Then there is the dessert.
How much does Güerrin’s sweet bread cost?
Another classic at the end of the year It is Güerrín’s sweet bread, a true symbol of the holidays in Argentina. With a weight of 1.3 kilosThis artisanal delicacy is produced in quantities of 600 units every day. The combination of quality, history and limited production creates, as it does every year-end, characteristic scenes: long lines that have stretched for several blocks since late November.
This year the tradition transcends the borders of the Autonomous City of Buenos Aires. Güerrín sweet bread is sold at $42,000 in premises. In addition, the company plans to offer free shipping throughout the country through its web platform so that this icon can more easily reach every corner of the national territory.
This price reflects the unrivaled quality, generous weight and completely handcrafted manufacturing, adding the intangible value of association with nostalgia and festive spirit.
The story of Güerrin, one of the most important pizzerias in Buenos Aires
Founded in 1932 on the famous Avenida Corrientes, Güerrín is an undisputed synonym for Buenos Aires pizza. It is characterized by its thick dough and abundant mozzarella coating, a trademark that made it a benchmark. What started as a humble snack bar grew into an establishment capable of serving nearly a thousand people daily, offering a dining experience that combines tradition and taste at affordable prices.
During the golden age of theater, the room was full of well-known characters who came to enjoy a pizza and light up the room with lightning. Personalities such as Jorge Porcel, Alberto Olmedo, Tato Bores and Susana Giménez were among the most famous visitors. By expanding the restaurant to include a family room and a second floor, the capacity was increased to more than 800 guests.
Their famous pizzas are hand kneaded and prepared with the house secret sauce of tomatoes, oregano, ground chili, garlic and salt. The mozzarella pizza with Fainá remains the undisputed classic of Argentine gastronomy among regular guests. On weekends, when the customer base grows, the pizzeria ships up to 1,500 pizzas per day.and consolidates its place as a gastronomic meeting point.
Whether with classic sweet bread or as a meeting place to meet friends, colleagues or family, the famous Pizzeria Güerrin is establishing itself as a gastronomic alternative to the New Year’s farewell.
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