The micromobility sector in Brazil has seen a growing trend: the use of BigCarts, electric vehicles similar to golf carts, in entertainment complexes and resorts. The adoption of these models reflects the search for sustainable, silent and efficient solutions, attributes that are increasingly appreciated in modern hospitality.
According to data from Verified Market Reports, the global micromobility market could reach US$59.9 billion by 2033, driven by increasing urbanization and changes in transportation solutions. This international scenario promotes the expansion of electric and sustainable alternatives, which have already begun to be integrated into Brazilian companies.
Technological advances and a focus on sustainability have changed the perception of these vehicles, explains Armando Pica, co-founder of Ecoolmove, a company specializing in micromobility solutions. “BigCarts are no longer seen as merely utilitarian, but have become part of the visual and operational identity of upscale resorts, reinforcing the concept of conscious luxury,” he says.
He highlights that the sector is expected to continue expanding in the coming years, driven by sustainable tourism and growing demand for high-level experiences with environmental responsibility.
He adds: “Electric cars are more than just a means of transportation in interior areas. They represent an experience of comfort, sophistication and exclusivity for guests. They facilitate movement in large areas, transporting luggage and supplies and even internal services, such as room service and maintenance, which makes the process more flexible and sustainable.”
Replacing combustion carts and cars with electric carts at resorts represents a major advance in operational efficiency and sustainability. From a functional standpoint, executives say BigCarts provide agile mobility over short distances, making them ideal for domestic travel without the need for complex infrastructure. “These vehicles improve logistical flow, reduce fuel and maintenance costs, and simplify the process of transporting guests, luggage, supplies and service teams,” he notes.
“Compared to conventional vehicles, they are characterized by their silent operation, no polluting emissions and lower energy costs. This combination contributes to preserving the environment and improving the sensory experience for guests, who begin to enjoy quieter environments free of mechanical noise,” adds Pica.
With zero emissions of polluting gases, electric BigCarts represent an important step forward for resorts and hotels committed to reducing carbon emissions. Pica highlights that adopting these tools also enhances companies’ corporate image. “By incorporating electric mobility solutions, resorts and hotels not only reduce their environmental impact, but also align with the expectations of a public that is increasingly interested in sustainable hospitality and responsible luxury,” he says.
The executive also estimates that vehicles have become key parts of internal operations, playing an essential role in areas such as logistics support, maintenance, security and delivery services. “Because they are silent and easy to manoeuvre, they allow fluid circulation in large and sensitive areas, without compromising guest comfort. In practical terms, this means more discreet and efficient operations, promoting a sense of calm, which is characteristic of high-level hospitality environments,” he points out.
Ecoolmove offers different models that adapt to the specific needs of each organization. In addition to versions aimed at transporting people, such as the 8P Standard, there are operational variations such as the BigCart Graneleiro, aimed at transporting materials and collecting waste, and the Thermal Box, designed for perishable food and medicine.
In situations that require agility and judgment, such as medical emergencies, the BigCart stretcher provides silent and safe mobility. There are also versions intended for accessibility, aimed at people with limited mobility. “All models can receive on-board technologies, such as telemetry systems, safety sensors, LED lighting and digital control panels, allowing for intelligent and efficient fleet management,” Beça explains.
Although resorts and entertainment complexes are the main usage environments, the trend has already spread to other sectors. “Today, our vehicles are found in upscale residential units, airports, industrial campuses, businesses, sports arenas and entertainment centers.”
“This diversification proves the versatility of electric vehicles and strengthens the global movement for sustainable, silent and efficient mobility, which goes beyond tourism and becomes part of everyday life in environments that value comfort, safety and environmental responsibility,” Pica concludes.