A burger night with friends and family has the power to make any week unforgettable! To help you in this mission, the Cuisine Guide presents you with a hamburger recipe homemade which is convenient, easy, cheap and delicious.
Photo: Kitchen Guide
By following the step-by-step instructions below, you can make up to 17 burgers with 1 kg of ground beef! You will not need to surrender to delivery using this amazing recipe that helps you save money as a family. So, check out the full preparation instructions below and enjoy:
hamburger recipe
Time: 1h30
Performance: 17 servings
Difficulty: easy
Ingredients:
- 1 packet of onion soup
Preparation method:
- In a bowl, combine the ground beef and onion soup.
- Divide the mixture into 20 balls and flatten them to form burgers.
- Fry the burgers in hot oil for about 10 minutes.
- Remove from heat and assemble sandwiches of your choice to serve immediately.
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