Marbella has once again raised the bar on luxury on the Costa del Sol, but this time it has done so with a proposal that breaks the traditional inaccessibility of «The golden mile». Meliá International Hotel Group officially opened the Middle East Hotel … Marbella, A refuge to Five stars Which was born from the integrated transformation of the ancient Melia Marbella Banus.
With an investment greater than 20 million Euro, the chain has transformed the building into a temple of contemporary design, where, surprisingly for the Marbella market, it is possible to spend the night in less From the psychological barrier 300 euros On certain dates and launch promotions.
Standard room rate for two people from December 4th to 5th
This new tourism asset is not just a fix; It is a declaration of intent. Located in the heart of Puerto Banus, the hotel reopened its doors this summer, becoming the luxury brand’s first property «I“In Andalusia. The project means raising its category from four to five stars, in response to the tourist who is no longer looking only for the sun and the beach, but for an immersive experience linked to art, culture and nature. Gastronomy local.
Avant-garde, art and luxury
The complex has 200 rooms Distributed in two buildings redesigned according to energy efficiency standards, an absolute priority in the region. Among its stays it stands out 24 exclusive suitesThey are designed to provide privacy and comfort, and some have private pools and gardens. The crown jewel is the ME Pavilion, a space that redefines a concept stay to Great luxury with Panoramic views To the Mediterranean Sea.
One of the rooms at ME Marbella Hotel
The interior design, far from the classicism prevalent in the region, opts for style Vanguard. The hotel positions itself as a cultural center through its program «Collective culture», Business combination Local creatives And artistic events in common areas. In addition, a 24-hour gym and spa area complete the wellness offer Seasonality removal the He asks Beyond the summer months.
“The Oasis” and the gastronomic revolution
The new heart of Mi Marbella beats in the “Oasis”, a Beach Club The interior design is designed to focus the social life of the hotel and its visitors. However, Big spread bet resides in your Cooking showmanaged under the supervision of Punt Hospitality Group.
The hotel includes three different spaces that aspire to transform the hotel into a gastronomic center in itself: Solariumwhich imports a concept from Miami that fuses Latin embers, flavors and a vibrant aesthetic; ParlomWith an international spirit, with a coastal menu and signature cocktails; and The balcony Subordinate MedWhich pays tribute to the local product through a Mediterranean offer tailored to the local customer.
This offer is complemented by a cultural program that seeks to attract Lifestyle traveler‘. from Live music For art and luxury associated Local culturesuch as ceramic workshops or underwater wine tasting, Melia seeks to strengthen its growth strategy in the luxury sector by positioning Marbella in the center of elite tourism.
With this opening, Melia strengthens its presence in the luxury hotel sector on the Costa del Sol and works to diversify the hotel industry in Puerto Banus. ME Marbella offers an accommodation model that emphasizes design and facilities Gastronomic experience Which, with a starting price lower than usual in the area, seeks to attract the customer profile distinct To traditional tourism Sun and beach.