Fábrica de Bolo Vó Alzira confirms the return of Traditional Christmas cake with nuts and candied fruit. Although this year’s main launch is the new line of Christmas brownies, the brand’s classic cake returns to the menu at the request of consumers, who have made the product one of the brand’s most sought-after items for Christmas 2025.
Christmas cake is characterized by the combination of mass of nuts and candied fruitsreferring to the emotional traditions of the time and the typical flavor of family celebrations. Traditional and aromatic, the product can be used for breakfasts, dinners, as a gift or to set festive tables.
The price of the Christmas Cake with Nuts and Candied Fruit can be viewed in any of the chain’s 300 units and reinforces the brand’s proposition of offering artisanal and affordable festive products with a strong emotional appeal for the Brazilian consumer.
Sales success generates returns
Following the results obtained the previous year, the cake maintained good acceptance during the season, with records in advance orders and demand in different units of the chain. According to the brand, the decision to bring it back reflects consumers’ growing interest in traditional and affectionate products, especially on commemorative dates.
The return of the cake completes the Christmas strategy of Fábrica de Bolo Vó Alzira, which this year combines innovation — with the new line of Brownies — and tradition, with the revival of flavor that marked the 2025 celebrations. The coexistence of the two products strengthens the company’s proposal to serve both new audiences and loyal consumers looking for classic flavors.
About Fábrica de Bolo Vó Alzira
Founded in 2007, Fábrica de Bolo Vó Alzira was born from a yogurt cake recipe created by Alzira Ramos, in Rio de Janeiro. Currently, the chain has more than 300 units operating in Brazil and offers around 80 varieties of homemade cakes.
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